The Brahman cattle is a very popular breed in it’s native area and some other countries around the world. It is a multi-purpose breed which is raised for many different purposes. It is good and raised for meat, milk and draught purposes. This is actually an Indian breed of cattle. But the modern Brahman cattle was bred in the United States from 1885 from cattle originating in India, imported at various times from the United Kingdom, from India and from Brazil (these included Gir, Guzera, Indu-Brasil and Ongole stock).
These cattle are very strong and hardy animals. They have a high tolerance of heat, sunlight and humidity. They also have good resistance to parasites. The breed has been exported to many countries around the world, especially in the brahma bull. Currently, this is the most numerous breed of cattle in Australia. The breed has been used in the creation of many taurine-indicine hybrids (some of which are Brahmous, which is established as a separate breed).
The Indian-origin Brahman cattle breed is named after the Brahmins (Hindu priests), who themselves are named after the Hindu deity Brahma. However, read some more information about this cattle breed below. • Brahman Cattle Characteristics • Uses • Special Notes Brahman Cattle Characteristics The Brahman cattle are medium to large sized animals.
They have a high hunchback, and their head become long in size. Their dewlap is very thick and covered with skin. Their ears are long and hanging. They are found mainly in gray and red colors. But brown, black and white colored animals are also common.
These animals are classified as a medium to large sized animals. Average body weight of the mature bulls is around 800-1100 kg. And average body weight of the mature cows is between 500 and 700 kg. Uses The Brahman cattle are multi-purpose animals. They brahma bull raised for many different purposes. They are raised and good for meat, milk and draught purposes. Special Notes The Brahman cattle are extremely strong and hardy animals.
They are well adapted to a variety of agro-climatic conditions. They are known for their extreme tolerance to heat and are widespread in tropical brahma bull. They are also resistant to insects due to their thick skin. The Brahman brahma bull are used in the traditional sport of bull-butting in Oman and Fujairah.
The Brahman cattle live longer than many other domestic cattle breeds (often producing calves at ages 15 and older).
Review full breed profile of the Brahman cattle in the chart below. Breed Name Brahman Other Names None Breed Purpose Meat, milk, draught Special Notes Very strong and hardy, known for their extreme tolerance to heat and are widespread in tropical regions. They are also resistant to insects due to their thick skin. Breed Size Medium to large Bullâ€™s Weight 800-100 kg Cowâ€™s Weight 500-700 kg Climate Tolerance All Climates Coat Color Mainly gray and red. Other colors also available Horned Yes Milk Yield Good Rarity Common Country/Place of Origin India Sharing is caring!
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Table of Contents • 1 BRAHMAN BREED OF CATTLE QUICK PROFILE OVERVIEW • 2 PHYSICAL CHARACTERISTICS • 3 COW BREEDING & MILKING INFORMATION • 4 CATTLE MEAT PRODUCTION INFORMATION • 5 CATTLE SKIN PRODUCTION INFORMATION • 6 HISTORY • 7 Video • 8 USEFUL LINKS The Brahman cattle breed are a medium to large sized cattle that are identifiable by their well-defined hump, dewlap and excess skin they carry.
They are part of the Zebu type of cattle which are well defined by these characters. They are very intelligent breed of cattle and tend to be a bit shy, but they are still quiet and easy to manage as they have great herding instincts. They have a quick growth, are hardy, adaptable and usually disease brahma bull.
BRAHMAN BREED OF CATTLE QUICK PROFILE OVERVIEW The Brahman cattle are the first beef breed of cattle to be developed in the United States of America Country of Origin: United States of America Other Names: Brahma Main Purpose: Meat Brahma bull may Also Like: 35 Best Cattle Breeds for Milk – Dairy Cattle You may Also Like: 47 Best Cattle Breeds for Meat – Beef Cattle Can be used for Breed, Meat Ideal Climate: Heat, Cold, Most Climates Conservation Status: Not Listed by the *ALC Status/Rarity: Common Health Issues?
No known health issues Good Starter Cattle? Novice to intermediate Cattle farmer/keeper level Cattle Associations: American Brahman Cattle Clubs: Please refer to the American Brahman for more information on clubs, breeders, show, etc. for the Brahman cattle breed. Where to buy them? Please refer to the American Brahman for more information on clubs, breeders, show, etc. for the Brahman cattle breed.
Child Friendly? Livestock should not be left unattended around unsupervised children General Information: The Brahman have an excess of skin which helps them cool their bodies down and endure the heat. They also have a black pigmented skin which helps then to endure the sun’s rays without getting any skin diseases or sunburn.
Their coat is short, thick and glossy it is able to deflect much of the suns rays which make it more than capable of being able to withstand midday temperatures to continue grazing. They Brahman also have more sweat glands which enable them to sweat freely and the distinct odor that is secreted from their sebaceous glands tend to repel most insects. The breed has also been used as a riding steer being favored for its intelligence and docility.
Note: *ALC stands for American Livestock Conservancy PHYSICAL CHARACTERISTICS The Brahman cattle are a medium to large breed of cattle of the Zebu breeds. They have a lump between their shoulder blades, excess skin to help them cope with extreme weather conditions and loose dewlap.
These features are more pronounces in the male than in the female of the breed. They have long pendulous ears that lope at the side of their heads, a medium sized muscular body with a rounded rump and long beefy strong legs. Size: Medium to large CATTLE ⇒ COW BULL Breed Color: Golden Brown, red and sometimes black.
There are also silvery white/a light grey with black markings Golden Brown, red and sometimes black. There are also silvery white/a light grey with black markings Breed Weight: 600 kgs 900 kgs Breed Height: Unclear Unclear Horns: They can have horns, but they brahma bull usually dehorned young or polled They can have horns, but they are usually dehorned young or polled Temperament: Docile and easy to handle Docile and easy to handle Matures at age: 6 to 8 months or 9 + months 6 to 8 months or 9 + months Puberty Age: 6 to 15 months 9 to 1o months Breeding Age: 13 to 15 months 1 year Breeding Traits: See Cow breeding & Milking Info Cover 25 to 30 Cows in 1 season COW BREEDING & MILKING INFORMATION Most Cattle produce milk but not all of them are used in the dairy Cattle capacity for their milk.
Cows only calve once a year and should have 12 to 14-month inter-calving cycle. The Brahman cows have a higher fertility than most breeds, good maternal instincts, make great mothers, have easy births with little to no birthing problems. They have an increased milk production and an earlier weaning period. Their milk also tends to be higher in butterfat and protein content. Breeding Period/cycle: Usually lasts 6 to 24 hours Most ave. 12 to 16 hours Cows usually come on heat every 21 days.
Estrous cycle: Ave. 17 days to 24 days Heifer – usually ave. 20 days Cows – usually ave. 21 days Gestation Period: Usually, around 279 to 287 days but most gestation is 283 days. Cows that are carrying bull calf’s their gestation period is usually a little longer than cows that are carrying heifer calves.
No. Calves/Litter: 1 calf at a brahma bull. Cows rarely have twins or triplets, but it can happen Lactation Period: Cows lactation period can last for up to about 10 months (305) days. Milking From: 1 to 6 weeks after Calving Drying off Period: The cow should have a 12 to 14-month inter-calving cycle. Drying off period for around 60 days before she can calve again.
Milk Quality: Good Milk Ideal for: Calves You may Also Like: 35 Best Cattle Breeds for Milk – Dairy Cattle CATTLE MEAT PRODUCTION INFORMATION The Brahman was specifically developed to have a high carcass yield of very good quality. Their meat is lean, well marbled to produce tender, succulent cuts that have less waste.
Their meat has a good bone to meat ratio and the calves have a good growth rate. Meat Production? Yes, Quality: Very good CATTLE ⇒ VEAL BEEF Ave. Maturity Age: 6 to 8 months 9 months up to 4 years You may Also Like: 47 Best Cattle Breeds for Meat – Beef Cattle CATTLE SKIN PRODUCTION INFORMATION Most meat Cattle will have a skin by-product, and these are usually used in some form or just brahma bull a hide.
The Brahman do have their skins used for leather production having a fine durable skin to produce quality leather products. Brahma bull Production? Yes, Quality: Good Skin is used to Produce: Calf/cow skin leather products such as shoes, car seats, fine leather coats, gloves, handbags, belts, furniture, rugs, etc. CATTLE ⇒ CALF ADULT Age they Produce from: 6 to 8 months for Calf skin 1 to brahma bull years old for Normal leather HISTORY The Brahman or Brahma as it is sometimes to referred to is a breed that was developed from the Bos indicus cattle or “sacred cattle of India”.
The Bos cattle over time had to develop and adapt in order to survive the harsh conditions of India through the extreme weather conditions, drought, and famine that plagued the country through time. This bred cattle that were extremely hardy, adaptable and able to forage out food sources where they could. These adaptations in the cattle were a source of interest to American farmers/cattle breeders and as such three strains of the Indian cattle were imported into America these were the Gir, Nelore and Guzerat breeds.
There was one more that was used to a lesser extent and that was the Krishna Valley strain. Brahma bull the Brahman cattle breed is one of the most popular breeds of cattle that is intended from the meat trade and is widely used in countries around the world including Brazil, United States, Australia, South Africa and in Europe.
The American Brahman Breeders Association was formed in 1924 with its headquarters now residing in Houston. The name Brahman was given to the breed by the secretary of the Association Mr. J. W. Sartwelle. Video USEFUL LINKS Related Posts • Afrikaner Cattle Breed – Everything You Need to Know • Agerolese Cattle Breed – Everything You Need to Know • Alambadi Cattle Breed – Everything You Need to Know • American Milking Devon Cattle Breed – Everything You Need to Know • Angus Cattle Breed – Everything You Need to Brahma bull • Ankole-Watusi Cattle Breed – Everything You Need to Know • Arouquesa Cattle Breed – Everything You Need to Know • Aubrac Cattle Breed – Everything You Need to Know • Ayrshire Cattle Breed – Everything You Need to Know • Bazadaise Cattle Breed – Everything You Need to Know • Beefalo Cattle Breed – Everything You Need to Know • Beefmaster Cattle Breed – Everything You Need to Know Filed Under: Beef Brahma bull Breeds, Cattle Primary Sidebar Extension Departments • 4-H & Youth Development • Ag Economics • Animal Science • Biosystems & Ag Engineering • Entomology & Plant Pathology • Family & Consumer Sciences • Food & Ag Products Center • Horticulture & Landscape Architecture • Natural Resource Ecology & Management • Plant & Soil Sciences Academic Departments • Ag Economics • Ag Education, Communications & Leadership • Animal Science • Biochemistry & Molecular Biology • Biosystems & Ag Engineering • Entomology & Plant Pathology • Horticulture & Landscape Architecture • Natural Resource Ecology & Management • Plant & Soil Sciences INTERDISCIPLINARY PROGRAMS • Environmental Sciences • Master of International Agriculture Degree Program • Breeds of Livestock - Brahman Cattle Brahman The Brahman breed originated from Bos indicus cattle brahma bull brought from India.
Through centuries of exposure to inadequate food supplies, insect pests, parasites, diseases and the weather extremes of tropical India, the native cattle developed some remarkable adaptations for survival.
These brahma bull the "sacred cattle of India," and many of the Hindu faith will not eat meat from them, will not permit them to be slaughtered, and will not sell them. These facts, in conjunction with he quarantine regulations of the United States, have made it difficult to import cattle from India into this country.
All the Bos indicus cattle are characterized by a large hump over the top of the shoulder and neck. Spinal processes below the hump are extended, and there is considerable muscular tissue covering the processes. The other characteristics of these cattle are their horns, which usually curve upward and are sometimes tilted to the rear, their ears, which are generally large and pendulous, and the throatlatch and dewlap, which have a large amount of excess skin.
They also have more highly developed sweat glands than European cattle ( Bos taurus) and so can perspire more freely. Bos indicus cattle produce an oily secretion from the sebaceous glands which has a distinctive odor and is reported to assist in repelling insects.
Origin of the Breed Some 30 well defined breeds of cattle have been listed in India.
Three principal strains or varieties were brought to the United States and used in the development of the Brahman breed brahma bull the Guzerat, the Nellore, and Gir. In addition, the Krishna Valley strain was introduced and used to a lesser extent. The general similarity of the Guzert strain to the cattle selected and developed in this country would indicate that cattlemen working with the breed have generally preferred this type. Introduction into the United States There are conflicting reports as to the exact manner of the introduction of Indian cattle to the United States, but the following account was give to Dr.
Hilton Briggs, author of Modern Breeds of Livestock, by the American Brahman Breeders' Association to help summarize the importations: The first Indian cattle, of which there is any record, were imported in 1849 by Dr. James Bolton Davis of Fairfield County, South Carolina, who, it is brahma bull, became acquainted with Bos indicus cattle while serving as agricultural advisor to the Sultan of Turkey.
Although the descendants of these cattle were spread widely throughout the South, their complete identity was lost during the Civil War. Two Indian bulls were given to Richard Barrow, a cotton and sugar planter of St.
Francisville, LA., in 1854, by the British Crown in recognition of Mr. Barrow's services of teaching cotton and sugar cane culture to a British representative who was to take these arts to India. The offspring of these cattle became known as "Barrow Grade" cattle, becoming widely known through the Gulf Coast region. The success of these two animals led to the importation of two more Indian bulls in 1885 by J.M.
Frost and Albert Montgomery of Houston, Texas. By mating these two bulls to the offspring brahma bull the Barrow bulls, the first attempt to concentrate the blood of Bos indicus cattle in the Brahma bull States was undertaken.
A few animals were imported by circus organizations from time to time, some of the more desirable ones being purchased by farmers and ranchers. One of the more famous of such purchases was a red bull named "prince," acquired by A.M. McFaddin, of Victoria, Texas, in 1904, from the Haggenbach Animal Show. Another was the sale of about twelve head of Indian cattle by Haggenbach, these finally being acquired by Dr.
William States Jacobs of Houston. In 1905 and 1906, the Pierce Ranch of Pierce, Texas, assisted by Thomas M. O'Connor of Victoria, Texas, imported thirty bulls and three females of several Indian types. These were personally selected by Able P. Borden, manager of the Pierce Ranch. In 1923-24, 90 bulls of the Guzerat, Gir and Nellore types were imported from Brazil. In 1925, a second importation from Brazil, including 120 bulls brahma bull 18 females, reached this country.
Both groups were shipped to Mexico and driven overland to the United States. Eighteen Brazilian bulls were brought to Texas by way of Mexico in 1946. Breed Development It is said that during the period from 1910 to 1920, many cattle in the south-western brahma bull of Texas and the coastal country along the Gulf of Mexico showed considerable evidence of Bos indicus breeding.
Naturally, many of the bulls that were used were the result of crosses with other breeds. Some breeders attempted to keep the stock pure, but they were in the minority. Since there are records of less than 300 imported Brahmans, most of which were brahma bull, it must be assumed that other breeds supplied the foundation animals for the breed.
The bulls were used on cows of the European breeds and on the descendants of these crosses. By the fifth generation (31/32) the offspring carried not only a preponderance of Bos indicus breeding but selection pressure had permitted the development of an animal generally regarded as superior to the original imports for beef production.
Physical Characteristics • Size. Brahmans are intermediate in size among beef breeds found in the United States. Bulls will generally weigh from 1600 to 2200 pounds and cows from 1000 to 1400 pounds in average condition. The calves are small at birth, weighing 60 to 65 pounds, but grow very rapidly and wean at weights comparable to other breeds.
• Disposition. The disposition of Brahman cattle is often questioned. Brahmans are intelligent, inquisitive and shy. They are unusually thrifty, hardy and adaptable to a wide range of feed and climate. However, these characteristics also suggest careful, kind handling methods.
Brahmans like affection and can become very docile. They quickly respond to handling they receive, good or bad. Well bred, wisely selected and properly treated Brahmans are as easily handled as other breeds. • Colors. Brahmans very in color from very light grey or red to almost black.
A majority of the breed are light to medium grey. Mature bulls are normally darker than cows and usually have dark areas on the neck, shoulders and lower thighs. • Heat Tolerance. Studies at brahma bull University of Missouri found that Brahman and European cattle thrive equally well at temperatures down to 8Â° F.
They found that European cattle begin to suffer adversely as the air temperature goes above 70Â° F, showing an increase in body temperature and a decline in appetite and milk production as 75Â° F, is passed. Brahmans, on the other hand, show little effect from temperatures up to and beyond 105Â° F.
Although heat tolerance is only one factor in environmental adaptation of cattle, it is considered the most important. These are some of the other factors that allow Brahmans to adapt to adverse conditions. • Hair Coat. The short, thick, glossy hair coat of the Brahman reflects much of the sun's rays, adding to its ability to graze in the glaring midday sun without suffering.
• Skin Pigmentation. The brahma bull pigmented skin of Brahmans keeps out the intense rays of the sun, which in excessive amounts will damage deeper tissue layers.
• Loose Skin. An abundance of loose skin on the Brahman is thought to contribute to its ability brahma bull withstand warm weather by increasing the body surface area exposed to cooling.
• Sweating Ability. Brahmans have sweat glands and the ability to sweat freely through the pores of the skin, which contributes materially to their heat tolerance. • Internal Body Heat. One factor contributing to the great heat tolerance of Brahmans, discovered in the Missouri studies, is that they produce less internal body heat in warm weather than do cattle of European breeds. Waste heat is produced from feed at the expense of growth and milk production.
Brahman cattle have been found to fill a unique place in American cattle production. The Brahman and cattle carrying percentages of Brahman breeding have been found extremely useful in the southern coastal area of the United States, where they have demonstrated their ability to withstand hot and humid weather and to resist insects.
In more recent years Brahman cattle have spread considerably from their initial locations and are now found widely through the United States.
They are also good mothers and produce a very satisfactory brahma bull flow under conditions that are adverse for best performance of the European breeds. Cancer eye is almost unknown in the breed.
They have established a considerable reputation for a high dressing percentage, and their carcasses have a very good "cutout" value with minimum of outside brahma bull. Probably the greatest tribute to the Brahman breed and its breeders is the rapid growth of the breed outside of the United States. They have constituted a large proportion of our exports of breeding cattle outside continental North America.
Brahman Breed Associations and Registries Reference: Briggs, H.M. & D.M. Briggs. Modern Breeds of Livestock. Fourth Edition. Macmillan Publishing Co.
1980 Promotional materials from the American Brahman Breeders Association from North Star Brahman Ranch, Ed or Glenda Daniels, Rt.3 Box 694, Broken Arrow, OK 74014 Phone: (918) 357-2432 Email: email@example.com Photographs: American Brahman Breeders Association, Houston, TX Handbook of Australian Livestock, Australian Meat & Livestock Corporation,1989, 3rd Edition [ Cattle Breeds -- Breeds of Livestock -- Animal Science Home Page -- Comment ] added 1995, last update Wednesday, February 23, 2000 Â We are currently looking for high resolution pictures of any of the breeds.
Please mail your original copies with our email form animal-science-mail-form Please provide a description of this breed brahma bull well NOTE: The form can also be used for Comments, Suggestions, and Corrections. Project initiated April, 1994 - Initial web site opened February 22, 1995 Copyright Â© 1995-2015 Oklahoma State University Board of Regents. All rights reserved.
Bull at a livestock show The Brahman is an American breed of zebuine- taurine hybrid beef cattle.
It was bred in the United States from 1885 from cattle originating in India, imported at various times from the United Kingdom, from India and from Brazil. These were mainly Gir, Guzerá and Nelore stock, with some Indu-Brasil, Krishna Valley and Ongole. The Brahman has a high tolerance of heat, sunlight and humidity, and good resistance to parasites.
It has been exported to many countries, particularly in the tropics; in Australia it is the most numerous breed of cattle. It has been used in the creation of numerous taurine-indicine hybrids, some of which – such as the Brangus and Brahmousin – are established as separate breeds.
 : 137   Cow and calf Zebuine (Asian humped) cattle were present in the United States from 1849, when a single bull of Indian origin was imported from the United Kingdom to South Carolina. In 1885 a pair of grey bulls was brought directly from India to Texas; one was large, weighing over 800 kg, the other weighed little more than half that. Cross-breeding of these with local taurine cows was the first step in the creation of the Brahman breed.
 : 137 Other small groups of Indian cattle were imported up to about 1906, mostly to Texas; some of them were imported to be displayed as circus animals, and were later sold to ranchers.
 : 193 In 1924 and 1925 larger numbers of Brazilian cattle were brought to the United States through Mexico. These were mainly zebuine-taurine hybrid Guzerá,  : 137 but also included some Gir and Nelore; there were 210 bulls and 18 cows in total.  : 193 A breed association, the American Brahman Breeders Association, was formed in 1924, and a herd-book was started.
 : 137 The name "Brahman" was chosen by J. W. Sartwelle, secretary of the association.  In 1939 the herd-book was closed, thereafter recording only the offspring of registered parents. The registration in 1946 brahma bull eighteen imported Brazilian bulls, mainly Indu-Brasil and Gir, was permitted, as were some later additions of imported stock.
 : 137 The association registered all American indicine cattle in the same herd-book until 1991, when herd-books for Gir, Guzerat, Indu-Brasil, Nelore and Tabapua were separated from that for the American Red and Grey Brahman.
 Exports of cattle of this breed to Australia began in 1933 and continued until 1954, and amounted to 49 head in all; by 1973 their offspring numbered more than 225,000. Some further imports, totalling about 700 head, took place after 1981.
By 1987 there were over a million in Queensland alone, and by the end of the century there were more of them in Australia than of any other breed, particularly in the tropical north of the country.
 brahma bull 137 Characteristics [ edit ] The Brahman has good tolerance of heat and is widespread in tropical regions. It is resistant to insects thanks to its thick skin. Brahman cattle live longer than many other breeds, often producing calves at ages brahma bull and older.
 Use [ edit ] The Brahman is reared for the meat industry, particularly in areas where good resistance to hot or tropical conditions is brahma bull. As with other zebuine cattle, the meat is of lower quality than that of specialised European beef cattle breeds.
For this reason it is commonly cross-bred with cattle of those breeds, either by raising hybrid calves born to pure-bred parents, or by creating a composite or hybrid breed, of which there are many.
Some of them, such as the Brahmousin (Brahman x Limousin), Brangus (Brahman x Angus) and Simbrah (Brahman x Simmental) have acquired breed status in their own right, but many others have not. These include the Brahorn (Brahman x Shorthorn), the Bravon (Brahman x Devon) and South Bravon (Brahman x South Devon), the Bra-Swiss (Brahman x Brown Swiss), the Sabre (Brahman x Sussex) and the Victoria (Brahman x Hereford).
 : 137 In Oman and Fujairah, Brahma bull bulls are used in the traditional sport of bull-butting. It involves two of these bulls engaging in a ferocious round of headbutts. The first one to collapse or concede its ground is deemed the loser. Brahman bulls being readied for this sport are kept on a special diet of milk and honey for gaining superior strength.  Gallery [ edit ] • • ^ Barbara Rischkowsky, D.
Pilling (eds.) (2007). List of breeds documented in the Global Databank for Animal Genetic Resources, annex to The State of the World's Animal Genetic Resources for Food and Agriculture. Rome: Food and Agriculture Organization of the United Nations.
ISBN 9789251057629. Accessed January 2017. • ^ a b c d e f g Valerie Porter, Lawrence Alderson, Brahma bull J.G. Hall, D. Phillip Sponenberg (2016). Mason's World Encyclopedia of Livestock Breeds and Breeding (sixth edition). Wallingford: CABI. ISBN 9781780647944.
• ^ Marleen Felius (1995). Cattle Breeds: An Encyclopedia. Doetinchem, Netherlands: Misset. ISBN 9789054390176. • ^ a b c Hilton Marshall Briggs, Dinus M. Briggs (1980). Modern Breeds of Livestock. London; New York: Macmillan. Also cited in: Breeds of Livestock - Brahman Cattle. Department of Animal and Food Sciences, Oklahoma State University. Accessed April 2019. • ^ John B. Friend (1978). Cattle of the World. Poole: Blandford Press. ISBN 9780713708561. • ^ Rachel Cutrer (4 March 2014).
That is a Brahman . Or is brahma bull. Brahman Journal.
Archived 1 April 2015. • ^ Breeds of Livestock - Brahman Cattle. Department of Animal and Food Sciences, Oklahoma State University.
Accessed April 2019. • ^ "Bullfighting à la Batinah". Rough Guides. • American Angus • American Brahman • American Brahma bull • American Milking Devon • American White Park • Ankole-Watusi • Barzona • Beefalo • Beefmaster • Braford • Brangus • Brown Swiss • Chirikof Island • Corriente • Dutch Belted • Florida Cracker • Holstein • Pineywoods • Randall Lineback • Red Angus • Red Brangus • Santa Gertrudis • Senepol • Simbrah • Texas Longhorn Edit links • This page was last edited on 3 May 2022, at brahma bull (UTC).
The Brahma grill is a 5-Burner 38” stainless steel built-in gas barbecue grill with an Infrared back burner.
The five solid cast stainless brahma bull burners and rotisserie kit evenly distribute heat using the proprietary ReliaBull technology, minimizing hot and cold spots. A heavy duty temperature gauge measures internal cooking temperatures, so your entrÃ©e is grilled to perfection. With a stainless steel grease tray and easy-to-clean drip tray liner, cleaning up after a meal is a snap. The Brahma’s fire box, solid stainless steel cooking grates, and burners are all guaranteed for the life of the grill.
The grillâ€™s functional and durable design will surely impress guests. • 90,000 BTUs • 304, 14 Gauge Stainless Steel Construction • 5 Brahma bull Stainless Burners 15,000 BTUs each • Infrared back burner 15,000 BTUs • Single Piece Dual Lined Hood • Piezo igniters/Zinc Knobs • Solid Stainless Steel Grates • Heavy Duty Thermometer • Warming Rack 266 Sq. In. • SS Rotisserie Motor • Twin Lighting System • Cooking Surface 1026 Sq. In. • CSA Approved • Box Dimensions *Height 42.00 *Length 24.00 *Width 24.0 *Unit Wt.(In Lbs) 233.00 Description The Brahma grill is a 5-Burner 38” stainless steel built-in gas barbecue grill with an Infrared back burner.
The five solid cast stainless steel burners and rotisserie kit evenly distribute heat using the proprietary ReliaBull technology, minimizing hot and cold brahma bull.
A heavy duty temperature gauge measures internal cooking temperatures, so your entrÃ©e is grilled to perfection. With a stainless steel brahma bull tray and easy-to-clean drip tray liner, cleaning up after a meal is a snap.
The Brahma’s fire box, solid stainless steel cooking grates, and burners are all guaranteed for the life of the grill. The grillâ€™s functional and durable design will surely impress guests. To provide the best experiences, we use technologies like cookies to store and/or access device information. Consenting to these technologies will allow us to process data such as browsing behavior or unique IDs on this site.
Not consenting or withdrawing consent, may adversely affect certain features and functions. The technical storage or access that is used exclusively for statistical purposes. The technical storage or access that is used exclusively for anonymous statistical purposes.
Without a subpoena, voluntary compliance on the part of your Internet Service Provider, or additional records from a third party, information stored or retrieved for this purpose alone cannot usually be used to identify you.Bulls for sale: 1 - 3 Year Old Registered Brahman Bull - Texas SOLD Coming three year old registered Brahman bull ready to be put on a set of cows.
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We are a small family ranch and. $800.00 Bulls for sale: 1 - 3 Year Old Registered Brahman Bull - Texas 3 year old virgin bull born 2/16/2019 ready to put on a herd, has been dehorned and UTD on all vaccinations. $4,000 We at ranchworldads.com are working every day to be your Ranch Classifieds, and the very best place for you brahma bull buy or sell Quarter Horses, Paint Horses, Ranch Horses, Rope Horses, Rodeo Horses, Barrel Horses, Cutting Horses, Reining Horses, Cow Horses, not to mention Alfalfa Hay, Timothy Hay, Bermuda Hay, Cattle, Cattle Ranches, Horse Ranches, or Sell a livestock Brand, or just find a Ranch Job.